A generous helping of chocolate chips provides a rich and luxurious complement to this classic shortbread cookie. The World’s Finest Shortbread can now be enjoyed by all with this Certified Gluten Free cookie containing the same butter and sugar content as the regular shortbreads. The wheat flour has been replaced with a blend of rice flour, maize flour and potato starch. Our promise is “all the pure-butter taste, aroma and texture you love, but without the gluten”.